Supply sultana raisins
1.lsize 180/220 240/320 340/480
2. mositure<14%admixture<0.5%origin in china.
3.certificat HACCP and ISO
4.
LINYI YULONG FOOD CO.,LTD | PRODUCT SPECIFICATION | Document No.: SPC-105 | REV No.: 15 | ||||||||||||||||||||||||||||||||||||
Title: SULTANA RAISINS | Page: 1 of 1 | ||||||||||||||||||||||||||||||||||||||
Effective Date: Apr. 5,2010 | |||||||||||||||||||||||||||||||||||||||
A. Product Description: SULTANA RAISINS , red color , Grade A. B. Product Characteristics Variety : Red color Taste & Flavour : No foreign taste, The inherent flavor C. Physical & Chemical Properties
5.D. Packaging 12.5kgs, 10kgs carton with inner bags. 6.E. Storage and Handling Product should be kept in a cool and dry place, not exposed to direct sunlight and strong odour. Packages should not be in contact with walls and floors. 7.F. Shelf Life One year |
Physical Analysis:
Parameters | Accepted Limits |
Color | white |
Taste & Smell | Natural |
Foreign Matters | Negative |
Plant Remender(leaf, stem, stalk ) | Negative |
Plant Deases and Infected | Negative |
Calibrated Product | Within Specified Range |
Insect | Negative |
Microbiological:
TPC | < 1000,000cfu /g |
COLIFORMS 30°C | < 10cfu/ g |
E.COLI 44°C | <3cfu/g |
Mould / Yeast | < 1000cfu /g |
S. Aureus | < 100cfu /g |
Salmonella | Negative |
Listeria Monocitogenes | Negative |
chinese organic sultana raisins