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bakery equipment
On the basis of many years practice and experience, we are doing our best to meet
customs' demands by using the modern technology of cooking, smoking, drying, heating
and cooling.
In the long-term run, the excellent performance of our system makes us successful in the competitive
market. Chamber is made of high-quality stainless steel.
The solid and durable construction is hygienic and simple to clean.
Steam-hermetic welded construction and the special insulation material ensure the minimum heating
energy consumption. Efficient airflow circulation and capacity provide a fast and uniform
processing climate throughout the system.
High productivity with a lower loss of weight.
Intelligent smoking system is suitable for a wide range of products from light smoking to
intensive smoking. Reliable, easy maintenance, security and continuous availability.
Type QZX-I:
l Various applications of smoking, cooking, drying, baking and cleaning.
l Adopt electro-mechanical control system. Process time and temperature can be preset. Individual
processing steps can be selected and it's very easy to operate.
Type QZX-II:
l Various applications of hot smoking, moist smoking, cooking, gradient-cooking, drying, baking and cleaning.
l PLC-control is operated via a touch screen. This modern control system ensures an easy operation
and optimum flexibility. It guarantees accurate results and can be operated repeatedly.
Touch screen shows you a graphic actual processing situation. The parameters, such as time,
temperature, relative humidity, etc. can be adapted to the requirements during the production.
You can select the individual processing steps or an automatically product program. Up to 100
different programs can be created and stored.
l High-performance software of PC connection for monitoring and documentation the production
processes which are in accordance with HACCP are provided.
Type QZX-III:
l Our latest generation which has all the functions of QZX-II but more advanced. Various applications of smoking, cooking, Delta-cooking, quick-cooking, drying, baking, showering and cleaning.
l Two-speed drying, smoking and cooking optimize the circulation results. The new system has
an excellent performance in reducing heating energy consumption.
l We also optimized the control system, now the interface is more clear and audio-visual.
l Various temperature sensors are provided.
Specification
QZX-250 I/II/III | QZX-500 I/II/III | QZX-750 I/II/III | QZX-1000 I/II/III | |
Capacity (kg/a time) | 250 | 500 | 750 | 1000 |
Power (kW) | 6.12 | 10.12 | 14.12 | 18.12 |
HP Steam (MPa) | 0.3-0.6 | 0.3-0.6 | 0.3-0.6 | 0.3-0.6 |
LP Steam (MPa) | 0.1-0.2 | 0.1-0.2 | 0.1-0.2 | 0.1-0.2 |
HP Temperature (oC) | <85 | <85 | <85 | <85 |
LP Temperature (oC) | <100 | <100 | <100 | <100 |
Water Pressure (MPa) | 0.2 | 0.2 | 0.2 | 0.2 |
Trolley Size (mm) | 1000×1030×1980 | 1000×1030×1980 | 1000×1030×1980 | 1000×1030×1980 |
External Dimension (mm) | 1350×1510×2600 | 2420×1510×2600 | 3660×1510×2600 | 4765×1510×2600 |
Installation Dimension (mm) | 5000×3000×3600 | 6000×3000×3600 | 7000×3000×3600 | 8000×3000×3600 |
Weight (kg) | approx. 1800 | approx. 2500 | approx. 3200 | approx. 3900 |
steam support bakery equipment