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2013type hard and soft biscuit production line
Specifications and features: 1) Conforms to Chinese ministry standard: JB4415-88 ministry standard2) High tech and highly efficient3) Cost effective4) Infrared electric oven composed of infrared heating parts, oven conveyers, moisture discharge and electric control system5) High efficiency and energy saving: radiation is concentrated and the rate is over 95% saving 35% power6) Long service life and needs little investment7) Heat loss prevention performance can surpass state standard8) Baked biscuits' color is consistent and golden9) Automatic oven temperature control, convenient and precise, reaches 200oC or more10) Oil stove: body, guidance system (including stove, oil bump and valve) sending equipment and moisture proof system11) Temperature heats oil stove, through the gear bump distributes oil to every part of the hearth, radiates energy and moderates temperature at 300oC12) Direct gas fired oven: oven body, gas burning system (includes a series of transistors, heating apparatus, electromagnetic valve and oven sending equipment, drying system and electronic controlsMain characteristics:1) The machine is heated with gas (LPG or natural gas). Rapid heating and energy saving.2) The oven is separated into heat control zones. Top and bottom heat are independently adjustable and preset. Measured temperature and preset temperature are displayed in digital form.3) Chamber expands and contracts with changes in temperature relieving pressure build up4) High-quality thermal insulating material used to keep in heat and promote efficient fuel usage5) Steelwork, ducts and chambers painted with high temperature (400oC) metallic paint. Outer covers painted with hard finishing gloss paint.6) Oven band level: 1,100mm7) Length: 30-70m
Hard and Soft Biscuit baking machine