Description: Food Processing Machinery, Dough Roller, Dough Former, Dough Roller For Bakery, Electric Dough Roller
Fit For: Bread Dough, Bun Dough, Steamed Bread Dough
Feature:
1. The Food Processing Machinery is the upgraded product of SLYM-350/500 Semi-Automatic Dough Roller. The machine body is stainless steel 304.
2.It is unique technology-Double Helix mechanism can finish folding dough sheet , turning round and three-time rolling and make the Dough tensity and gloss, dough sheet toughness, fineness and density improved.
3. The machine adopts optical-mechanical-electical integration. It can automatically complete the steps- rolling, tipping, folding, convering, pre-pressing, counting, spreading flour, transforming and stop.
4. The machine elements adopt Taiwan Motor, and other world famous brand elements to make sure the equipment work stably. Meanwhile it sets up a security fence and emergent security key to protect the worker.
5. It helps to save labor power and improve production efficency. It is widely used in producing bread, pastry, steamed stuffed bun and steamed bun.
Main Technical ParemeterPower: 3.0kwMachine weight: 600kgDough sheet width: 500mmDough sheet thickness: 8-25mmProduction capacity: 15-18kg/onceOverall dimension: 1570*1090*1500mm
Dough Roller