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Items of Analysis | Specification |
CPC | ≥90%(on dry basis) |
HPLC | ≥90% |
Loss on drying | 10% max. |
Description | White to off-white powder |
Particle size | Pass 80mesh |
Limit of Protein | 6.0% max. |
Heavy Metals | 0.002% max. |
pH | 5.5-7.5 |
Specifec rotation | -20°- -30° |
Chloride | 0.5% max. |
Sulfate | 0.24% max. |
Residue on ignition | 20.0%-30.0% |
Total bacterial count | 1000cfu/g max. |
Yeasts and Molds | 100cfu/g max. |
Salmonella | Negative |
E Coli | Negative |
Chondroitin Sulphate Bovine 90%