... prown extract. 2. GRAS,KOSHER,HALAL,NOP,CE,ISO. Prawn Crackers: Flavors: Salty; Sour; Spicy; Sweet; Black Pepper; ... .Edible methods: 1, Soak into oil: Soak chips in cooking oil at the temperature 160-180°C ... 60seconds. 3, Soup cooking: To boil 100gr of chips from 3~5 minutes. Preparing for 400ml hot ... soup, to fill into the bowl together with chips, shallot, bean sprouts, blood curds(or pork, beef ...