... a yellowy hueAsh contentmax. 0,55%max. 0,75%max. 1,25%max. 1,9%Whitenessmin. 54%min. 36 ... %min. 12%max. 11%Raw glutenmin. 28%min. 30%min. ... %min. 12,5%min. 13%min. 15%Moisture contentmax. 14%max. 14%max. 14%max. 13%Packaging1, 2, 3, 5, 10, 25, 50 ... . Physical-chemical characteristics:* Ash, % - 0,4* Moisture, % - max. 13,5;* Falling number, sek - 300 - 310;* Wet gluten content ...