... flesh, little fibre, moderate hot flavor, delicious taste for cooking, rich nutrition for human health. Long shelf life, can be up ... properly stored. Suitable temperature: 12-13 degree.Ginger nutritionCalcium, protein, iron, carbohydrate, dietary fibre, vitamin, carotene and many other micro- ... standard to serve customers as in Korea, Australia, Singapore, etc. 2012 China fresh crop big ginger